8-10 gennaio 2024: visita al Bio-Distretto Cilento della delegazione CIHEAM Bari, Ministero dell’Agricoltura tunisino, comunità dei 5 Bioterritoires della Tunisia

2) Arrival date

• 2024, January 8, Monday, evening, arrive at Acciaroli (Pollica-Salerno)

3) Date of Departure from Cilento

• 2024, January 10, Wednesday, after lunch

4) Program

8^th of January, Monday:

• https://www.hotellaplayaacciaroli.it/

9^th of January, Tuesday:  

• 10:00 transfer to San Mauro Cilento
• 10:30 Visit to the agricultural Cooperative “Nuovo Cilento” https://www.nuovocilento.it/en/
  • Welcome and Cooperative presentation by Giuseppe Cilento (Founder of the cooperative and Mayor of San Mauro Cilento), Antonello Di Gregorio (Organic farmer and President of the Cooperative), Serena Cilento (Responsible of the Cooperative Restaurant “Al Frantoio”)
  • Introduction to erosion control and agricultural soil regeneration techniques with Keyline by Humberto Moro
• 13:00 lunch (1) and Extra virgin olive oil tasting at the agricultural cooperative’s restaurant “Al Frantoio” https://www.nuovocilento.it/en/restaurant-al-frantoio/
• 15:30 Transfer to Hotel La Playa, Acciaroli
• 18:00 Aperitif
• 20:00 dinner (2) at “Boccaccio” Restaurant (https://www.facebook.com/ristoranteboccaccio/)

10^th of January, Wednesday:

• 10:00 departure from the hotel (please, prepare your luggage), transfer to Ascea Marina
• 10:30 Visit to the archaeological area of Elea Velia in Ascea Marina https://museopaestum.cultura.gov.it/area-archeologica-di-velia/?lang=en
• 12:30 visit and lunch (2) at the organic agrotourism “Anna de Sapori” in Castelnuovo Cilento (https://www.annadeisapori.com/en/)

• 15:00 Departure